Sri Lankan restaurants in London worth seeking out
Sri Lankan cooking brings deep spice, bright citrus, and generous plates to central London, and this guide rounds up the places in and around Covent Garden and Soho that do it well. You’ll find hoppers, curries, and shareable dishes that suit a quick lunch, a pre-theatre meal, or a slower evening with friends. Some spots lean into a modern, casual feel, while others keep the focus on bold flavour and a compact, lively room. If you’re planning where to eat near Covent Garden, this is a useful place to start, with options that make it easy to compare menus, atmospheres, and the kind of table you want on the night.
Kolamba Soho - Sri Lankan Restaurant
Image / The Guardian
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What to expect
Expect a menu built around curries, hoppers and small plates designed for sharing. Dishes lean on bold spices and fresh aromatics, with clear options for vegetarians. Service is practical and friendly, and the space feels informal rather than formal dining.
Plan your visit
Book ahead for larger groups and weekend evenings. Tell staff your spice preference, as many dishes can be adjusted. Order a mix of small plates and a main to get a broad taste of the menu. Combine the visit with shopping or a walk around Carnaby and nearby Soho.
Hoppers Soho
Image / The Good Food Guide
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What to expect
Expect bowl-shaped hoppers, thin dosas and a range of curries and small plates meant for sharing. Flavours lean towards coconut, tamarind and warm spices. Service is friendly and efficient, and the space is compact with close seating. The atmosphere is informal and sociable rather than formal dining.
Plan your visit
If you have dietary needs, ask staff about vegetarian and spice options before ordering. Order a mix of hoppers, a couple of curries and a few small plates to get a broad taste of the menu. Bring friends if you want to try more dishes. If you prefer a quieter meal, aim for an early weekday lunch rather than peak dinner times.