Explore LeftField's sumptuous selection of local seafood, classic local favourites and adventurous reimaginings and discover the menu behind the local legend.
With just 7 tables available throughout the restaurant, LeftField offers intimate and personal hospitality with an expansive menu taking advantage of Edinburgh's legendary selection of poultry.
Open Thursday - Sunday
Lunch: Friday- Sunday, 12pm to 1:30pm
Dinner: Thursday - Sunday. 5:30pm to 8:45pm