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Eat & Drink

We know where the locals go and where our guests want to discover!

  • A delicious roast dinner Edinburgh at The Bon Vivant
  • A banquet of indian curry at Dishoom Edinburgh
  • Fine dining in Edinburgh at LeftField: A Michelin recognised restaurant
  • The LeftField Seafood Platter in Edinburgh


Dining In Edinburgh


Some of Scotland’s finest chefs are within easy reach from The Resident, from the freshest seafood and best beef, to the finest award-winning dining and local eateries. These include restaurants from  The Kitchin to Dulse, Kyloe to The Bon Vivant.

London’s presence is felt with Dishoom, Mowgli, The Ivy, Bread Street Kitchen, and The Gleneagles Townhouse, all an easy walk via the famous Rose Street Pubs.

We will unlock our exceptional local favourites, from the Cafe Royal to Kays Bar in the New Town, the Bow Bar to the Jolly Judge in the Old Town, discover the hidden gems of Edinburgh when you stay with us

Eat & Drink

Explore the many flavours of Edinburgh with our extensive selection of restaurants across the city. Quaint cafes in Stockbridge Village, historic restaurants in the Royal Mile or up and coming brands in the Georgian New Town; discover something special to suit every palate.

Forage & Chatter

Forage & Chatter presents a culinary journey through locally sourced Scottish cuisine, featuring foraged ingredients. Explore their menu and indulge in a unique dining experience in Edinburgh's West End.

Kyloe Gourmet Steak Restaurant and Grill

Discover Kyloe Gourmet Steak Restaurant and Grill's meticulously crafted menu. Here, the finest cuts of locally sourced, prime Scottish beef take centre stage.

KORA by Tom Kitchin

The latest venue from Chef Tom Kitchin and his wife Michaela, KORA presents a stylish, elegant and convivial space with food menus, drinks and interiors all inspired by nature.

The Scran & Scallie

Nestled in Stockbridge, Edinburgh, The Scran & Scallie offers modern twists on pub classics. Michelin Bib Gourmand recognized, showcasing seasonal menus with the finest Scottish ingredients from local suppliers.

Kanpai Sushi

Indulge in Kanpai's award-winning sushi and seafood selection, offering top quality, traditional Japanese cuisine and intimate dining.

The Kitchin

Award-winning restaurant The Kitchin’s philosophy ‘From Nature to Plate’, is a true reflection of Chef Owner Tom Kitchin's deep-rooted passion for the finest, freshest Scottish seasonal produce.

LeftField Edinburgh

Explore LeftField's sumptuous selection of local seafood, classic local favourites and adventurous reimaginings and discover the menu behind the local legend.

Dishoom Edinburgh

For a taste of Bombay in the heart of Edinburgh, discover Dishoom's delicious selection of rich curries, small plates and decadent breakfast items. Ideally located on St Andrews Square.

The Bon Vivant

Embark on a journey of rediscovery at The Bon Vivant, and enjoy the reimagined renditions of beloved British classics, highlighted by the opulent experience of their renowned Sunday roast.