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Champagne Plus Fromage

The place to indulge in plenty of fizz and rustic fare, including tartines, cheese and charcuterie boards, baked cheese, and tempting French desserts.

  • A quaint storefront displays

Champagne Plus Fromage

The place to indulge in plenty of fizz and rustic fare, including tartines, cheese and charcuterie boards, baked cheese, and tempting French desserts.

Finding Your Way

22 Wellington Street,

London,

WC2E 7DD

 

Get in touch with the restaurant by contacting the team via email at

 A Taste of France in the Heart of London

 

Treat yourself to an indulgent evening of French cuisine at Champagne + Fromage, located in just moments away from our doorstep at The Resident Covent Garden.   This charming bistro and shop offer a delightful fusion of artisanal French cheeses, fine champagnes, and rustic French dishes, creating an authentic Parisian experience without leaving London.

Step inside and allow yourself to be transported to a cosy, rustic setting adorned with vintage French decor and an inviting ambience. Whether you’re a cheese connoisseur or a champagne enthusiast, Champagne + Fromage provides the perfect backdrop for an afternoon of leisurely dining or an intimate evening with friends.

The menu boasts a curated selection of over 50 artisan cheeses, carefully sourced from independent producers across France. Pair these with a glass of premium champagne from their extensive list, featuring both well-known houses and boutique vineyards. Enjoy classic French dishes like croque monsieur, tartines, and charcuterie boards, each prepared with a dedication to authenticity and flavour.

Don’t miss their signature cheese and champagne pairings, designed to take you on a journey through the diverse regions of France. Whether you’re celebrating a special occasion or simply treating yourself, Champagne + Fromage promises a memorable and delicious escape into the heart of French culinary tradition.

Indulge in the finer things at Champagne + Fromage, where every visit is a celebration of French gastronomy and the art of living well.